Mahi Mahi with Citrus

For All Stages of the ITG Diet Plan

1. Whisk together oil, lemon juice, lime juice, garlic, thyme, and salt and pepper to taste.  Place fish in a shallow dish, drizzle with citrus mixture, turn to coat, and marinate at room temperature for 10 minutes.
2. Heat grill pan or nonstick skillet over medium-high heat.  Add fish and cook 3 to 4 minutes per side. Serve hot.
3. Credit: South Beach Diet